Dish It Out: 1x11
Fruit
Tilly is joined by chef Sam Holland for a fruity twist on roast chicken with gravy and potato rosti, puts her stamp on the viral Pizza Sandwich, and gets in touch with nature, creating foraged berry ketchup and wild herb croquettes in this savory Fruit themed episode.
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1 - 1Comfort Classics Sep. 05, 2025- 1 - 2Eat Your Greens Sep. 05, 2025
- 1 - 3Balls Sep. 05, 2025
- 1 - 4Desserts to Share Sep. 05, 2025
- 1 - 5French Sep. 05, 2025
- 1 - 6Italian Sep. 05, 2025
- 1 - 7Easy dinners Sep. 05, 2025
- 1 - 8Breakfast Sep. 05, 2025
- 1 - 9Potato Sep. 12, 2025
- 1 - 10Pasta Sep. 12, 2025
- 1 - 11Fruit Sep. 12, 2025
- 1 - 12Texas Sep. 12, 2025
- 1 - 13On the Bone Sep. 12, 2025
- 1 - 14Grandma's Recipes Sep. 12, 2025
- 1 - 15Sweets Sep. 12, 2025
- 1 - 16Family Favourites Sep. 12, 2025
- 1 - 17Restaurant Favourites Sep. 19, 2025
- 1 - 18Brunch Sep. 19, 2025
- 1 - 19Healthy Versions Sep. 19, 2025
- 1 - 20Rolled Desserts Sep. 19, 2025
- 1 - 21One Pot Sep. 19, 2025
- 1 - 22Fussy Foods Sep. 19, 2025
- 1 - 23Go-To Dinners Sep. 19, 2025
- 1 - 24Dinner Party Dishes Sep. 19, 2025
- 1 - 25Salad Sep. 26, 2025
- 1 - 26Italian Part 2 Sep. 26, 2025
- 1 - 27Fish Sep. 26, 2025
- 1 - 28Pie Sep. 26, 2025
- 1 - 29Unexpected Ingredients Sep. 26, 2025
- 1 - 30African Influence Sep. 26, 2025
- 1 - 31Floral Sep. 26, 2025
- 1 - 32Asian Home Cooking Sep. 26, 2025