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BENTO EXPO: 6x13

Salmon Nanbanzuke Bento & Braised Pork Bento

Marc marinates fried salmon and veggies, while Maki marinates simmered pork. Both dishes can be prepared the night before. From Awaji Island, charcoal-broiled conger pike over sushi rice!

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BENTO EXPO: 6×13
Nov. 15, 2021

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