Seasons and episodes
1Season 1 Aug. 26, 2025
1 - 1"5-makase" special at Gyeongdong Market Aug. 26, 2025
1 - 2Savory overload: Hanwoo beef tripe Aug. 26, 2025
1 - 3Michelin-worthy Bar Bites: A Gourmet's Favorite Pub Sep. 02, 2025
1 - 4Flavors of Time: Pork Gopchang Hot Pot Sep. 09, 2025
1 - 5Mom's Cooking: A Nostalgic Beer Diner Sep. 16, 2025
1 - 6
1 - 7Seasonal Seafood Feast: Samcheonpo's Local Tavern Sep. 30, 2025
1 - 8
1 - 945 Years of Flavor: Legendary Old-School Fried Chicken Oct. 14, 2025
1 - 10K-Street Food Heaven at Namdaemun Market Oct. 21, 2025
1 - 11Korean Soul Food: Ox Blood Hangover Soup Oct. 28, 2025
1 - 12
1 - 13Auntie's Magical Touch: Dishes to Pair with Drinks Nov. 11, 2025
1 - 14Hidden Stars of the Table: Side Dishes Rediscovered Nov. 18, 2025
1 - 15A New World of Fried Delights: Late Night Kushikatsu Nov. 25, 2025
1 - 16A Fiery Temptation: Taking on the Fermented Skate Dec. 01, 2025
1 - 17The Pride of Korean Cuisine: Barley Rice Set Dec. 09, 2025
Synopsis
Where do chefs go to eat? Korea’s top chefs have their go-to spots, and there’s something special about them. Hearty dishes from a no-frills auntie, with words warmer than the food. Stories unfold at her table, from quiet moments to genuine laughter. Chef’s Go-To, your next favorite.
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Original title 셰프의 이모집
First air date Aug. 26, 2025
Last air date Dec. 01, 2025
Seasons 1
Episodes 16
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