BENTO EXPO: 6x3
Lamb Chop Bento & Tangy Chicken Bento
Marc grills lamb and veggies in a fragrant curry sauce. Maki glazes chicken with a clear sweet and sour sauce. Bento Topics features Okayama Prefecture’s famous Bara-zushi bento, eaten on festive occasions.
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6 - 2Shiitake Yaki-onigiri Bento & Kani Cream Korokke Bento Apr. 26, 2021
6 - 3Lamb Chop Bento & Tangy Chicken Bento May. 24, 2021
6 - 4Yaki-udon Bento & Rice Korokke Bento May. 31, 2021
6 - 5Fried Wonton Bento & Whole Tomato Pilaf Bento Jun. 21, 2021
6 - 6Sushi Sandwich Bento & Norimaki Salmon Fritter Bento Jun. 28, 2021
6 - 7Colorful Inari-sushi Bento & Cabbage Menchi-katsu Bento Aug. 02, 2021
6 - 8Chicken Cordon Bleu Bento & Yakiniku Norimaki Bento Aug. 09, 2021
6 - 9Miso-butter Salmon Bento & Fried Stuffed Nasu Bento Sep. 20, 2021
6 - 10Harumaki Bento & Soy Meat Dry Curry Bento Sep. 27, 2021
6 - 11Ganmodoki Bento & Pork Kinpira Burger Bento Oct. 18, 2021
6 - 12Saikoro Pepper Steak Bento & Sweet Potato Rice Bento Oct. 25, 2021
6 - 13Salmon Nanbanzuke Bento & Braised Pork Bento Nov. 15, 2021
6 - 14Triple Curry Soboro Bento & Saba Katsu Bento Nov. 22, 2021
6 - 15Tantanmen Bento & Veggie Wrapper Shumai Bento Dec. 20, 2021
6 - 16Ebi Fry Bento & Cabbage Roll Bento Dec. 27, 2021
6 - 17Satsuma-age Bento & Garden Beef Roll Bento Jan. 31, 2022
6 - 18Miso-katsu Bento & Miso-chicken Sandwich Bento Feb. 07, 2022
6 - 19Tonteki Bento & Clam Rice Bento Feb. 28, 2022
6 - 20Teri-tama Sandwich Bento & Mosaic Sushi Bento Mar. 07, 2022