Youn Stay: 1x5
Bustling With Guests
Youn Stay’s third day of business begins. The guests start to come in droves, and the hall is in a bit of a frenzy. Despite a large number of guests, the staff makes their preparations for dinner. Meanwhile, Chef Yu Mi launches a new menu, and Seo Jin gets ready to serve his pear sherbet for dessert. How will the guests react to the new menu items?
Visited 1 times, 1 visit(s) today
1 - 1Youn's Stay is Open for Business Jan. 08, 2021
1 - 2The First Guests Arrive Jan. 15, 2021
1 - 3The First Guests Check Out Jan. 22, 2021
1 - 4The Second Group of Guests Jan. 29, 2021
1 - 5Bustling With Guests Feb. 05, 2021
1 - 6Over to the Winter Season Feb. 19, 2021
1 - 7Full House Feb. 26, 2021
1 - 8The First Day of Winter Season Mar. 05, 2021
1 - 9Customers with Allergies Mar. 12, 2021
1 - 10A Lifetime Experience Mar. 19, 2021
1 - 11The Last Batch of Guests Mar. 26, 2021
1 - 12The Last Day of Youn Stay Apr. 02, 2021