Martha Cooks: 2x4
Japanese Cuisine: Sushi, Sashimi, and More
Martha visits Chef George Ruan at NYC restaurant Joji to learn the secrets to creating the perfect Omakase experience. From making sashimi to grilling a type of rockfish, Martha learns it all.
Visited 1 times, 1 visit(s) today
2 - 1Perfect Chicken Dinner Apr. 03, 2023- 2 - 2Maine Lobster Dinner Apr. 03, 2023
- 2 - 3Pizza Perfection: Sicilian and Neapolitan-Style Pizza Apr. 03, 2023
- 2 - 4Japanese Cuisine: Sushi, Sashimi, and More Apr. 03, 2023
- 2 - 5Brunch Favorites Apr. 03, 2023
- 2 - 6How to Make Croissants and Sourdough Bread Apr. 03, 2023
- 2 - 7One Pot Wonders with Jamie Oliver Apr. 03, 2023
- 2 - 8Martha Throws a Tea Party Apr. 03, 2023
- 2 - 9Martha and the Chocolate Factory Apr. 03, 2023
- 2 - 10Perfect Burger Three Ways Apr. 03, 2023